FORK BUFFET 1

Sliced Meat Platter:

Roast Beef

Gammon Ham

*

Home Cooked

Dressed Sides of Salmon

*

Home Made Potato Salad

Home Made Coleslaw

*

Home Made Sundried Tomato & Motzerella Pasta

*

Mediterranean Cous Cous with

Roasted Vegetables

*

Mixed Tossed Salad

*

Quiche Selection:

Brie & Sunblush Tomato

Classic

Asparagus &Cheddar Cheese

*

 Roll Baskets & Butter

£17.50 per head

25 people & over